Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, hazelnut royal fudge cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hazelnut Royal Fudge cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Hazelnut Royal Fudge cake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have hazelnut royal fudge cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hazelnut Royal Fudge cake:
- Make ready 120 gms maida
- Get 1 tsp baking powder
- Get 1 tsp baking soda
- Prepare 2 tbsp butter
- Take 80 gms condensed milk
- Prepare 2 tbsp Hazelnut Nutella
- Get 70-80 ml soda water
- Prepare 4 tbsp chopped walnuts
Steps to make Hazelnut Royal Fudge cake:
- Sieve the maida, baking powder, baking soda
- Mix condensed milk,butter, nutella beat very well for 1/2 mins
- Add flour gradually to the condensed milk mixture
- Add soda water and beat only for 1/2 mins
- Take 6 to 7 inch cake tin pour batter into cake tin
- Bake the mixture 180 degrees for 35 to 40 mins
So that is going to wrap this up with this exceptional food hazelnut royal fudge cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
