Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, steamed mussels. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed Mussels is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Steamed Mussels is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook steamed mussels using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Mussels:
- Take 2 lb Mussels
- Prepare 4 clove garlic
- Get 2 shallots, sliced
- Make ready 1 lb chorizo, chopped
- Take 1 cup chopped parsley
- Make ready 2 cup dry white wine
Steps to make Steamed Mussels:
- Heat skillet and brown chorizo, remove from pan and sauté garlic and shallots.
- Add white wine and cook to burn off alcohol
- Add Mussels, cover and steam until cooked.
- Pour in serving dish, add chorizo and parsley. Serve with toasted baguette.
So that’s going to wrap it up for this special food steamed mussels recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
