Jackfruit Cutlets
Jackfruit Cutlets

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, jackfruit cutlets. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jackfruit Cutlets is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Jackfruit Cutlets is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jackfruit cutlets using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Jackfruit Cutlets:
  1. Get 2 cups jack fruit
  2. Make ready 1 boiled potato
  3. Get 1/4 teaspoon turmeric powder
  4. Get 1 tablespoon coriander leaves
  5. Make ready 1 teaspoon crushed ginger-garlic
  6. Prepare 1/4 teaspoon cumin powder
  7. Take 1/4 teaspoon red chilli powder
  8. Make ready 1/4 teaspoon garam masala powder
  9. Prepare 1/4 teaspoon dry mango powder
  10. Prepare 1 tablespoon oil
  11. Prepare 5-6 teaspoons cornflour
  12. Take 1/2 cup bread crumbs
  13. Take to taste salt
  14. Take 1/4 cup water
  15. Take as needed Oil for frying
Steps to make Jackfruit Cutlets:
  1. First you have to boil jackfruit with turmeric.
  2. After that, when it is boiled, it should be kept cold and mashed it.
  3. Then put oil in the pan.
  4. When the oil is hot, fry it with crushed ginger-garlic.
  5. Then when the raw smell of ginger-garlic is gone, one by one chilli powder, cumin powder, garam masala powder, dry mango powder should be stirred for 1-2 minutes and stirred very well.
  6. When it is a little fried, add the sugar and salt to taste and stir for 2 more minutes to turn off the gas
  7. When the mixture cools down, add chopped coriander leaves, boiled potatoes and 2 tablespoons of breadcrumbs and mix it well.
  8. Then it should be formed in the form of cutlets.
  9. Then mix water and cornflout together to make a batter.
  10. Then the cutlets are dipped in cornflour batter, rolled in bread crumbs and fried in hot oil.
  11. Serve hot with tomato sauce.

So that’s going to wrap this up with this special food jackfruit cutlets recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!