Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chopped ham on pumpernickel. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chopped Ham on Pumpernickel is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chopped Ham on Pumpernickel is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chopped Ham on Pumpernickel:
- Prepare 3 slices pumpernickel rye bread
- Make ready 4 slices chopped ham luncheon meat
- Get 1 tablespoon prepared Horseradish sauce
- Take 1 tablespoon mayonnaise
- Get 1 tablespoon yellow prepared mustard
Steps to make Chopped Ham on Pumpernickel:
- Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
- Mix it up and set aside.
- Toast the bread
- Add the Horseradish mixture to the bread
- Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
- Stack the two slices of bread with the ham on it on top of each other.
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- Add the top slice of bread with the Horseradish mixture on it
- Cut on a bias /angle and serve. I hope you enjoy!!
So that’s going to wrap this up with this special food chopped ham on pumpernickel recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
