Chocolate Hazelnut Gateau
Chocolate Hazelnut Gateau

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate hazelnut gateau. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate Hazelnut Gateau is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Hazelnut Gateau is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chocolate hazelnut gateau using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Hazelnut Gateau:
  1. Take 2/3 cup butter
  2. Take 3/4 cup sugar
  3. Get 3 eggs
  4. Take 6 oz melted & cooled choc. chips
  5. Take 1 tsp vanilla
  6. Take 3/4 cup flour
  7. Get 1/2 tsp salt
  8. Take 1/4 cup milk
  9. Take 3 tbsp butter
  10. Get 2 tbsp light corn syrup
  11. Make ready 1 tbsp water
  12. Prepare 6 oz choc. chips
Steps to make Chocolate Hazelnut Gateau:
  1. Cream butter and sugar til light and fluffy. Add egg yolks, melted choc., and vanilla. Mix flour and salt together, then add to creamed mixture alternately with milk. Mix well after each. Stir in hazelnuts
  2. Next beat egg whites to stiff peaks. Carefully fold into the batter. Spread into a springform pan. Place on a cookie sheet.
  3. Bake at 350°F for 30-35 mins. cool on a wire rack 10 mins. Run a knife around the edge, remove sides of pan, cool completely.
  4. For the glaze: bring the butter, corn syrup, and water to boil. remove from heat, add choc. chips, and stir until smooth. Cool to room temp. before frosting.

So that is going to wrap it up with this special food chocolate hazelnut gateau recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!