Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, jackfruit pickle. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jackfruit pickle is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Jackfruit pickle is something that I have loved my whole life.
Jackfruit pickle (कटहल का अचार) is one thing that surely I can say my mother-in-law is an expert. Though Jackfruit is seasonal, thanks to this recipe, you can make pickle and use it for months. Raw (kacha) jackfruit is needed to make this pickle. इस पोस्ट को हिन्दी में पढ़ें कटहल का अचार.
To get started with this recipe, we must prepare a few components. You can have jackfruit pickle using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit pickle:
- Get 2 kg Jackfruit
- Take 250 gram Panch phoran
- Make ready 1 litre Mustard oil
- Take 1 litre vinegar
- Prepare 250 gram turmeric powder
- Get 100 gram Salt
- Get 500 gram Pickle seasoning
- Make ready 50 gram Hing
- Take 50 gram Red chilli powder
This Kathal ka achar/ jackfruit pickle is my grandmothers specialty and my mom learned from her and making it regularly. do try this pickle and give me your feedback how it turn out for you. Kathal, pronounced as kut-hull, is called Jackfruit in English, botanical name Artocarpus heterophyllusis. Indian pickles are mouth watering, what if you get to know how to make them and that too instantly. Sounds interesting, watch this video to know more.
Instructions to make Jackfruit pickle:
- Cut the jackfruit first
- Mix salt and turmeric powder in it and dry it in the sun for 3 days.
- Now mix the pickle seasoning and punch phoran.
- Put mustard oil and vinegar in a box
- Sunlight for 30 days
Jackfruit Pickle recipe - How to make Jackfruit Pickle. Add cooked jackfruit cubes, turmeric powder and cook for five minutes. Add lemon juice and vinegar and stir well and remove from heat. Raw Jackfruit Pickle Recipe is a tasty and mouthwatering homemade Kerala pickle recipe. Find here online price details of companies selling Jackfruit Pickle.
So that is going to wrap this up for this exceptional food jackfruit pickle recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
