Keema Karely
Keema Karely

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, keema karely. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keema Karely is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Keema Karely is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook keema karely using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keema Karely:
  1. Prepare 1/2 kg Mince of lamb beef or chicken –
  2. Make ready ½ kg Bitter gourd – karely
  3. Get Salt – to taste
  4. Get 1 cup Oil –
  5. Prepare 2 Onion – thinly sliced
  6. Prepare 2 tsp Ginger garlic paste –
  7. Take 1 tsp Haldi –
  8. Get 1 tsp Crushed red pepper –
  9. Get 1 tsp Red chilli powder
  10. Get 1 tsp Dhania powder –
  11. Get 1 tsp Crushed black pepper –
  12. Take 1/2 kg Tomatoes –
  13. Take 1 tsp Garam masala powder –
  14. Make ready 2 tsp Yoghurt –
  15. Get 2 tbsp Lemon juice –
  16. Prepare 1 bunch fresh coriander leaves –
  17. Prepare 6-8 Green chillies –
Steps to make Keema Karely:
  1. Peel and cut bitter gourd in thin round slices. Marinate with salt and haldi for 2 hours. Now wash well and squeeze with a napkin. Heat up oil; add bitter gourd and green chilies.deep Fry and remove.
  2. Now in the oil add sliced onion and fry till golden brown. Remove and keep aside.
  3. In the same oil add mince, ginger garlic paste, turmeric, coriander powder, red chilli powder crushed red pepper, salt, garam masala powder, yoghurt, and tomatoes. Cover and cook on low flame for 20 minutes. Now add fried bitter gourd, fried green chilies, fried onion and coriander leaves.
  4. Lastly, pour lemon juice and sprinkle black pepper powder on top and simmer for 10 minutes. Serve with roti and paratha Enjoy

So that is going to wrap it up with this special food keema karely recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!