Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, milk chocolate. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Milk Chocolate is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Milk Chocolate is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook milk chocolate using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Milk Chocolate:
- Make ready 75 gm Butter
- Make ready 2 tablespoons Cocoa powder
- Make ready 3 tablespoons Powder sugar
- Make ready 2 tablespoons Milk Powder
Steps to make Milk Chocolate:
- Take a bowl add water boil it then put another big bowl on it.
- Add butter in upper bowl and melt it on medium flame.
- Add sugar mix it well.
- Add milk powder mix it well and low the flame.
- Add cocoa powder mix it well and cook for 1min on low flame.
- Transfer the chocolate in silicon mould and put it in refrigerator for 1-2hours.
- Homemade Milk chocolate without cocoa butter is ready to serve.
So that is going to wrap it up with this special food milk chocolate recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
