Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sattu ka paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sattu Ka Paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sattu Ka Paratha is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook sattu ka paratha using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sattu Ka Paratha:
- Get 2 Cup Whole Wheat Flour
- Make ready 1 Cup Sattu
- Make ready 1/2 tsp Nigella Seeds
- Take to taste Salt
- Make ready Soya Oil to Cook
Instructions to make Sattu Ka Paratha:
- Take a bowl. Put the whole wheat flour. Add salt to taste. Add lukewarm water and start kneading. Prepare a soft dough. Rest it for 30 minutes. Make medium size balls from the dough.
- Take Sattu in a bowl. Add salt and 1/2 tsp Nigella Seeds. Add lukewarm water and start kneading. Make small balls from the dough.
- Now take one whole wheat dough ball. Stuff each of these with 1 Sattu ball.
- Wrap it. Roll Paratha.
- Pour oil in pan. Fry the Parathas.
- Flip them to fry both sides.
- Serve with curd or curry or chutney.
So that is going to wrap it up with this exceptional food sattu ka paratha recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
