Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mung bean salad - healthy - snack. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mung Bean Salad - Healthy - Snack is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mung Bean Salad - Healthy - Snack is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Prepare 100 g mung bean (green gram)
- Make ready 1 medium onion
- Prepare 1 medium tomatoe
- Take Handful Cilantro leaves
- Take 1/4 tsp black pepper powder
- Make ready 1/4 tsp chat masala powder
- Get Salt
Instructions to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
So that’s going to wrap this up with this special food mung bean salad - healthy - snack recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
