Ham and Egg Cups
Ham and Egg Cups

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham and egg cups. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ham and Egg Cups is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Ham and Egg Cups is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ham and egg cups using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Egg Cups:
  1. Make ready 6-18 slices thin deli ham
  2. Prepare 2-5 eggs
  3. Take Veggies of choice (1/4 to 1/2 cup)
  4. Make ready Cheese, optional
  5. Take Milk, optional (fluffier egg mix)
Instructions to make Ham and Egg Cups:
  1. Grease cupcake pan (6 or 18 cups).
  2. Line cups with one slice of ham each.
  3. Mix remain ingredients together.
  4. Fill each cup about 2/3 full.
  5. Bake 25-30 minutes at 350, or until a toothpick comes out clean.
  6. Serve warm with salsa or make ahead, freeze, and reheat in microwave as needed.

So that is going to wrap this up with this exceptional food ham and egg cups recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!