Oriental Salad πŸ₯—
Oriental Salad πŸ₯—

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oriental salad πŸ₯—. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oriental Salad πŸ₯— is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Oriental Salad πŸ₯— is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oriental salad πŸ₯— using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oriental Salad πŸ₯—:
  1. Take For the baked chicken:
  2. Prepare 500 gr boneless chicken meat
  3. Prepare 1/2 tsp salt
  4. Take 1/4 tsp black pepper
  5. Take For the salad:
  6. Get 1 Romaine lettuce
  7. Prepare 1/4 purple cabbage, thinly sliced
  8. Take 1 carrot, julienned
  9. Make ready 2 apples, divided into 12, soak in salt water
  10. Make ready 2 oranges, peeled and cleaned the outside and inside skin (you can use canned oranges)
  11. Get almond slices for garnish
  12. Make ready For the dressing:
  13. Take 1/2 inch ginger, minced
  14. Take 2 cloves garlic, minced
  15. Take 60 ml vegetable oil
  16. Get 50 ml rice vinegar/apple cider vinegar
  17. Get 60 ml soy sauce
  18. Take 3 Tbsp honey
  19. Take 50 gr toasted sesame seeds (I mixed white and black)
  20. Get 2 Tbsp fresh lemon juice
Steps to make Oriental Salad πŸ₯—:
  1. Mix together all the ingredients for chicken. Set aside for 15 minutes.
  2. Bake in the 450 F preheated oven for 12-15 minutes each side. Take it out of the oven. Let it cool. Cut into slices.
  3. Mix together all the ingredients for dressing in a food processor or a blender. Keep it cold in the refrigerator.
  4. Place Romaine lettuce, purple cabbage, carrot, apples, oranges, and baked chicken meat on a serving plate/bowl. Mix well.
  5. Pour the dressing right before the salad is served. Garnish with almond slices.
  6. Serve immediately! πŸ˜‹

So that’s going to wrap this up for this special food oriental salad πŸ₯— recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!