Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken pad thai. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Pad Thai is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Pad Thai is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken pad thai using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Pad Thai:
- Take Half package of Thai rice noodles, prepared as box instructs
- Get 1 pound diced chicken
- Get 2 Tbs EVOO
- Prepare 1 bunch green onion, chopped
- Prepare 2 cloves garlic, minced
- Make ready 1 cup matchstick carrots
- Take 1 cup broccoli slaw mix
- Make ready 2 Tbs sesame oil
- Take 2 Tbs brown sugar
- Prepare 2 Tbs lime juice
- Get 3 Tbs soy sauce
- Take 1 squirt sriracha
- Get 1/2 cup dry roasted peanuts
- Prepare 1/2 cup chopped cilantro
Instructions to make Chicken Pad Thai:
- Cook noodles according to package directions, set aside
- Heat EVOO in large skillet, add diced chicken
- Cook chicken until almost done
- Add green onion and garlic, cook until soft
- Add carrot and broccoli slaw mix
- Mix oil, sugar, juice, sauce, and sriracha in small bowl
- Add sauce to pan once chicken is thoroughly cooked
- Add noodles
- Simmer a few minutes and mix thoroughly
- Remove from heat and garnish with cilantro and peanuts
- I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal
So that’s going to wrap it up with this special food chicken pad thai recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


