Milk Upma
Milk Upma

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, milk upma. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Milk Upma is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Milk Upma is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook milk upma using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Milk Upma:
  1. Get 1 cup semolina/rava
  2. Take 3 tbsp oil
  3. Prepare 1 tsp urad dal
  4. Make ready 1/2 tsp mustard seeds
  5. Prepare 1/2 tsp cummin seeds
  6. Prepare 3 green chillies chopped into pieces
  7. Prepare 1-2 dry round red chillies
  8. Take 10 _12 curry leaves
  9. Make ready 2 cup hot boiled milk
  10. Prepare 1 cup hot boiled water
  11. Prepare 3 tbsp ghee
  12. Make ready to taste Salt
  13. Make ready Fried cashewnuts pieces to garnish
  14. Prepare Hot coffee to serve with Upma
Instructions to make Milk Upma:
  1. In kadhai add heat oil on medium flame. Add urad dal,as it turns pink. Make tempering(tadka) by add mustard seeds, cummin seeds, green chillies pieces, dry red chillies, curry leaves.
  2. Add semolina and mix well. Roast on low flame for 10 mins, till pinkish & nice aroma comes. On other gas boil milk and water separately.
  3. Pour hot milk,mix well add hot water, salt to taste, mix and cook for few minutes. Pour ghee on it,mix well. Cook for 1 minute.
  4. Garnish with fried cashewnuts pieces.
  5. Serve/Relish Delicious Hot Milk Upma with hot Coffee for complete Healthy Breakfast.

So that is going to wrap it up with this exceptional food milk upma recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!