Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my version of sopas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Version of Sopas is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. My Version of Sopas is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook my version of sopas using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Version of Sopas:
- Take Chinese cabbage
- Make ready Chicken
- Get Ham
- Make ready Onion, Garlic, Shallots, Ginger, Peppercorns
- Prepare White Pepper
- Make ready Evap Milk
- Take Carrot
- Prepare Quail egg(optional)
Instructions to make My Version of Sopas:
- Boil chicken with shallots, ginger and peppercorns until tender. Set aside. When it is cold chop into small pcs. Dont throw the stock.
- Boil macaroni pasta until half done. Wash and set aside.
- Saute garlic and onion and all the veggies. Simmer.
- Then add the chopped chicken, ham and pasta.Add the stock. Pour evap milk. Season according to your taste. Serve
So that is going to wrap this up for this exceptional food my version of sopas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
