Sumac Stew
Sumac Stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sumac stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sumac Stew is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sumac Stew is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sumac stew using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sumac Stew:
  1. Take 2 cups Central American red beans
  2. Prepare palmful salt
  3. Make ready 1 tbsp butter
  4. Get 1 tbsp olive oil
  5. Get 1 Spanish onion
  6. Make ready 4 cloves garlic
  7. Get 4 stalks mature or 8 stalks baby Bok Choy
  8. Make ready 4 stalks celery
  9. Prepare 2 red peppers
  10. Prepare 2 tbsp Beyond Bullion
  11. Get 2 cups water
  12. Make ready 1 tbsp sumac
  13. Prepare 1 tbsp thyme
  14. Make ready Juice and pulp of 1/2 navel orange
  15. Prepare to taste soy sauce, rice wine vinegar
  16. Take 1 tbsp chopped parsley
Steps to make Sumac Stew:
  1. Add beans and salt to 4 quarts water, soak for 24 hours.
  2. Boil for 45 minutes, or One Pot for 15 minutes. Strain and reserve.
  3. In 6 quart Dutch oven, add butter and olive oil over medium heat.
  4. Saute onion for 10 minutes. Add garlic. Cook for 1 more minute. Add bok choy and celery. Place top on Dutch oven, cook for 10 minutes, stirring occasionally.
  5. Microwave water and Beyond Bullion for 2 minutes. Add to pot with vegetables.
  6. Add beans, sumac, orang juice, and thyme.
  7. Add red peppers, soy sauce, and vinegar, simmer for 15 minutes. Remove from heat.
  8. Top with chopped parsley when serving.

So that’s going to wrap this up for this special food sumac stew recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!