Chocolate Peanut Butter Pie
Chocolate Peanut Butter Pie

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate peanut butter pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chocolate Peanut Butter Pie is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate Peanut Butter Pie is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate peanut butter pie using 23 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Peanut Butter Pie:
  1. Prepare Brownie Base
  2. Make ready 1/2 cup butter (melted)
  3. Make ready 1 cup sugar
  4. Take 1 teaspoon vanilla
  5. Prepare 2 eggs
  6. Prepare 1/2 cup flour
  7. Take 1/3 cup cocoa
  8. Take 1/4 teaspoon baking powder
  9. Make ready 1/4 teaspoon salt
  10. Get Peanut Butter Layer
  11. Make ready 1 bag peanut butter baking bits
  12. Make ready 2 Tablespoons peanut butter
  13. Take 1 (8 oz) package cream cheese
  14. Take 1/4 cup powdered sugar
  15. Make ready 1/3 cup milk
  16. Take Chocolate Mousse Layer
  17. Get 1 teaspoon Knox Gelatin
  18. Get 1 Tablespoon cold water
  19. Take 2 Tablespoons boiling water
  20. Get 1/2 cup sugar
  21. Get 1/3 cup cocoa
  22. Take 1 pint whipping cream
  23. Make ready 1 teaspoon vanilla
Instructions to make Chocolate Peanut Butter Pie:
  1. Preheat oven to 350 degrees
  2. Brownie Base
  3. Combine melted butter, sugar and vanilla in a large mixing bowl and mix well.
  4. Add eggs, one at a time
  5. In a separate bowl combine flour, cocoa, baking powder and salt. Combine and add to wet ingredients and just until combined.
  6. Pour batter in a greased 9" springform pan and bake for 20-25 minutes. Let cool completely before adding layers.
  7. Peanut Butter Layer
  8. Place peanut butter chips in a microwave safe bowl and melt in microwave 60-90 seconds. Add peanut butter and mix well with a spoon until smooth.
  9. In a large bowl, mix cream cheese well then add powdered sugar and milk and mix until smooth.
  10. Add peanut butter mixture to cream cheese and mix well. Set aside until brownie base has cooled.
  11. Chocolate Mousse Layer
  12. In a small bowl, pour gelatin powder over cold water and let sit for about 2 minutes. Then add boiling water and mix well. Let sit until it cools to room temperature.
  13. In a large mixing bowl, mix sugar and cocoa together.
  14. Add whipping cream and vanilla and mix at high speed until cream has stiff peaks. Add gelatin and mix until it is incorporated. Be careful not to over mix as whipping cream may liquefy.
  15. Forming Cake
  16. Carefully spread peanut butter mixture over brownie base, then top with a layer of chocolate mousse.
  17. Serve drizzled with chocolate syrup and sprinkled chopped peanuts or whipped cream.

So that’s going to wrap it up for this exceptional food chocolate peanut butter pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!