Grilled Octopus to go - by DW
Grilled Octopus to go - by DW

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grilled octopus to go - by dw. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Octopus to go - by DW is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Grilled Octopus to go - by DW is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook grilled octopus to go - by dw using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Octopus to go - by DW:
  1. Take 1 medium size octopus
  2. Make ready 2 tablespoons salt
  3. Get 1 tablespoon cracked pepper
  4. Make ready 1 cup white wine
  5. Get 1/3 cup dried oragano
  6. Take 2 dried crushed chilli peppers
  7. Take 1/3 cup olive oil
  8. Get 1/2 bunch fresh parsley
Instructions to make Grilled Octopus to go - by DW:
  1. In a bowl: mix olive oil, oragano, chilli pepper, 1 tablespoon of salt. Set aside this as it will be used as a rub later on.
  2. Clean octopus and put in stock pot with all the remainder of the ingredients. Boil until tender
  3. Once octopus is tender, remove it from stock and drain. Apply the rub. Let it marinate for 10 minutes then grill until desired.
  4. Remove from grill and drizzle with olive oil and fresh lemon.

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