Yakisoba (Fried Noodles)
Yakisoba (Fried Noodles)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yakisoba (fried noodles). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Yakisoba (Fried Noodles) is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Yakisoba (Fried Noodles) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have yakisoba (fried noodles) using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Yakisoba (Fried Noodles):
  1. Prepare 2 packs yakisoba noodles
  2. Get 1/2 onion (peel and slice thinly)
  3. Take 1/3 carrot (peel and cut into small bite sized pieces)
  4. Make ready 3-4 cabbage leaves (cut into bite sized pieces)
  5. Get 1/2 green onion (optional, slice thinly)
  6. Get 100-200 g mixed seafood (or sliced pork belly or your choice of meat and seafood)
  7. Take 1 Tbsp sesame oil (vegetable oil)
  8. Get 1 tsp garlic (optional, chopped or grated)
  9. Make ready 1 pinch crushed red pepper (or shichimi spice powder)
  10. Make ready salt & pepper
  11. Take Sauce:
  12. Take * 2-3 Tbsp oyster sauce or worcester sauce or mix
  13. Get * 2 Tbsp each sake, mirin, soy sauce
  14. Take For topping: (as much as you like)
  15. Take dried bonito flakes / dried green seaweed(aonori) / red pickled ginger / mayonnaise
Steps to make Yakisoba (Fried Noodles):
  1. Heat the oil in a pan over low heat. Add garlic and red pepper and cook until it smells good. Turn up the heat, put in seafood (or pork) and stir fry for 30 seconds.
  2. And then add the sauce (marked with *) and noodles and stir fry for a minute. Put all vegetables and cook until the liquid has disappeared. Season with salt and pepper.
  3. Garnish with dried bonito flakes, dried green seaweed (aonori), red pickled ginger, mayonnaise (optional)

So that is going to wrap this up for this exceptional food yakisoba (fried noodles) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!