Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lemon and peach brandy sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Lemon and Peach Brandy Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Lemon and Peach Brandy Sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon and Peach Brandy Sauce:
- Take 1 cup sugar
- Take 1 cup lemon juice
- Prepare 1 cup water
- Get 2 tablespoons honey
- Get 2 tablespoons butter
- Get 1 tablespoons parsley
- Take 1/3 cup all purpose flour
- Take 1/3 cup peach brandy
- Take To taste pink Himalayan salt
Instructions to make Lemon and Peach Brandy Sauce:
- Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
- Mix the flour and brandy together.
- Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.
So that’s going to wrap it up for this exceptional food lemon and peach brandy sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
