Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, assorted veges. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Assorted Veges is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Assorted Veges is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have assorted veges using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Assorted Veges:
- Make ready 2 pcs chinese sausage
- Get 1 pcs carrots
- Take 8 pcs black fungus soaked in water
- Take French beans
- Prepare Slices garlic and ginger
- Make ready Oyster sauce
Steps to make Assorted Veges:
- Wash all veges, the Frech beans cut into 2 inches. The carrots cut into florets, remove the hard part of the black fungus and slice it. Then cut sausage into slanting
- Prepare wok, when hot add oil and saute garlic and ginger. Then sausage and the rest of ings. Add a little water and oyster sauce, mix well then cover until cooked.
So that’s going to wrap it up with this special food assorted veges recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
