Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, confetti mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Confetti Mashed Potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Confetti Mashed Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
In a medium bowl, mash potatoes with a potato masher, and fold in the sour cream, cream cheese, pepper jack, salt and pepper. In a large bowl, mash potatoes with milk and butter. Mix in cream cheese, scallions, and pimientos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have confetti mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confetti Mashed Potatoes:
- Make ready 7 medium russest potatoes
- Get 1/2 cup 2% milk
- Make ready 1/4 cup butter at room temperature
- Get 1 beaten egg
- Get 1/2 cup chopped green onions
- Prepare 8 oz cream cheese
- Get Salt and pepper, for taste
Mashed sweet potatoes are so tasty you might forget to make classic mashed potatoes this year. Good thing sweet potatoes taste great with gravy too! Looking to use your leftover mashed potatoes? Even mashed potatoes can be given a delicious, second life.
Instructions to make Confetti Mashed Potatoes:
- Peel and boil potatoes until fork tender
- In a large mixing bowl, add milk, butter, cream cheese (cut cream cheese in chunks), green onion, and salt and pepper. Mash potatoes with beaters. Mix in beaten egg.
- Put in 9x13 baking dish. Cover in refrigerator over night.
- Cook covered at 350 degrees for 25 minutes, possibly more if removing straight from the refrigerator.
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So that’s going to wrap it up for this special food confetti mashed potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
