Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mughlai chicken paratha. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mughlai chicken gravy recipe very delicious II mughlai chicken recipe II very delicious recipe. Mughlai paratha recipe or chicken mughlai paratha is popular as street food. The Mughlai paratha is a delicacy famous throughout India.
Mughlai chicken paratha is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mughlai chicken paratha is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mughlai chicken paratha using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mughlai chicken paratha:
- Prepare For dough
- Prepare 1 cup Maida
- Prepare 1 pinch baking powder
- Take Salt
- Make ready Oil
- Prepare Fir stuffing
- Make ready 1 cup Grated chicken
- Prepare Grated capsicum
- Get Grated carrot
- Make ready Grated cabbage
- Prepare Mozarrella cheese
- Get Soy sauce
- Prepare Black pepper
Mughlai Paratha is a delicious paratha made with plain flour and enhanced by egg filling inside. The filling can also be enriched with keema. This is served with spicy potato curry, a simple salad and. Mughlai paratha is a famous Bengali paratha which is served as a delicacy for the breakfast.
Steps to make Mughlai chicken paratha:
- Prepare dough with above ingredients and keep it aside for 20mins
- For stuffing take grated chicken,capsicum,carrot and cabbage ina a pan and saute for 2-3mins.then add black pepper powder salt and soy sauce and garlic chilly sauce and cook it for fem minutes.lastly add cheese.
- Then take the dough and make ite square shape and then add stuffing and fold it from four sides
- Then fry it in a pan
You can use vegetables, egg or chicken as filling in the paratha. The trick is to fold it in a way that all the. I learned this Mughlai paratha from my mom, It is spicy, delicious and stuffed with potato and paneer filling. I prepared this paratha last night for dinner and my family enjoyed a lot. Mughlai Chicken is a restaurant style, north Indian recipe with a creamy, dark brown onion gravy that will have you licking the plate!
So that’s going to wrap it up with this special food mughlai chicken paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
