Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cornish pasties. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cornish Pasties is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Cornish Pasties is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cornish pasties using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cornish Pasties:
- Make ready 400 g plain flour
- Take 200 g unsalted butter
- Get 300 g ground beef
- Get 1 onion large, diced
- Make ready 1 potato medium, diced
- Make ready 1 carrot small, diced
- Take 1 tbsp black pepper, freshly ground
- Take 2 tsp salt
- Get 6 tbsp water
- Get 1 egg beaten
Instructions to make Cornish Pasties:
- Cut the butter into small pieces and put into a bowl with the flour and 1 tsp salt.
- mix by hand and when it starts to firm up, add the 6 tablespoons of water and mix some more.
- Remove the pastry from the bowl
- then cut into 4 pieces and put in the fridge for 20 minutes
- Mix together the beef, pepper, 1/2 tsp salt and the diced onion, potato and carrot in another bowl. (try adding turnips and/or peas if available!)
- Preheat your oven to 220C, then take the chilled pastry pieces out of the fridge and roll into a 12" square
- Then cut out a circle
- and dollop 1/4 of your beef filling mixture into the middle.
- Fold over the pastry and curl over the edge to form a crust. Press the edges with a fork for a nice decoration
- Place on a greased or lined baking tray, then lightly brush with your egg wash. Cook for 30 minutes at 180C
So that is going to wrap it up with this special food cornish pasties recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


