Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade tea cake (pasty). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Tea Cake (pasty) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Homemade Tea Cake (pasty) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade tea cake (pasty) using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Tea Cake (pasty):
- Take 1 cup wheat flour
- Get 2 eggs
- Prepare 1 cup butter
- Take 1 cup milk
- Prepare 1 cup sugar
- Prepare 2 tsp vanilla extract
- Prepare 1 tsp baking powder
- Get 2 tsp baking soda
- Make ready For whipped cream:
- Prepare 1 can cream
- Get 1 cup sugar
- Prepare 1 tsp vanilla extract
- Make ready For decorating:
- Get 1 cup tutti fruity
Steps to make Homemade Tea Cake (pasty):
- Assalamualaikum,take bowl mix all the battar ingredients mentioned for recipe,mix well,very smoothly,then Baked the cake for 20 mins
- Now,take a bowl, add the cream,sugar and vanilla extract beat the batter,for making the thick and smoothly batter, then cut the cake spread the whipped cream,and sprinkle the tooty frooty.
- Now, ready to serve….
So that is going to wrap it up with this special food homemade tea cake (pasty) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
