Mandarin Delight
Mandarin Delight

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, mandarin delight. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mandarin Delight is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mandarin Delight is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mandarin delight using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mandarin Delight:
  1. Prepare 18 mcvities ginger nuts
  2. Get 1 can tesco spray crean
  3. Make ready 1 can mandarin segments in juice
  4. Get 1 cup (milk/dark) chocolate shavings
  5. Make ready 1/2 cup orange juice
Instructions to make Mandarin Delight:
  1. Drain the mandarin segments and mix the juice from it with the orange juice.
  2. Dip a biscuit in the juice and place it on the serving dish.
  3. Shake the cream spray well and spray a bit on the biscuit. Place a mandarin segment on it.
  4. Then dip another biscuit in the juice and place it slanting over the mandarin segment, spray some cream over it and place a mandarin segment. Repeat the same process with the remaining ingredients. We aren't layering on top of eachother, it's just going to be a little slant.
  5. Sprinkle the chocolate shavings over it and place in the fridge to set for 1-2 hours.
  6. You can also layer the ingredients in a serving glass if you wish too. Like the one I have done in the picture below.

So that’s going to wrap this up with this exceptional food mandarin delight recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!