Steamed Chicken with Mayo-Miso Sauce
Steamed Chicken with Mayo-Miso Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed chicken with mayo-miso sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Steamed Chicken with Mayo-Miso Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Steamed Chicken with Mayo-Miso Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed chicken with mayo-miso sauce using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Chicken with Mayo-Miso Sauce:
  1. Make ready 200 g chicken
  2. Get 1 Tbsp vineger
  3. Make ready 1 tsp soy sauce *
  4. Take 1/2 tsp lemon juice *
  5. Make ready 1 tsp mayonnaise *
  6. Take 1 tsp miso *
  7. Take dried parsley
Instructions to make Steamed Chicken with Mayo-Miso Sauce:
  1. Chop the chicken into small pieces, put into a microwaveable container and pour on the vinegar. Cook on 600W power for about 3 minutes with the lid on (adjust cooking times according to the power of your microwave, but always ensure the chicken is cooked thoroughly)
  2. While the chicken is cooking, make the mayo-miso sauce. Mix all the * ingredients well.
  3. Once the chicken had cooked, pour the sauce on the chicken and mix all well, then heat for another minute in the microwave.
  4. Once done, the chicken is best served with steamed vegetables of your choice such as tomatoes, potatoes, or green vegetables.

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