Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, oatmeal cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Oatmeal Cake is something that I have loved my whole life. They are fine and they look wonderful.
With a Variety of Flavors, We Have a Bundt Cake Everyone Will Love. Bite-Sized Bundtinis to Full-Sized Bundt Cakes for the Entire Family. Beat in oat mixture and remaining cake ingredients until well blended, scraping bowl occasionally.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Cake:
- Prepare Oatmeal
- Prepare 1 1/2 cup boiling water
- Prepare 1 cup oatmeal
- Make ready 1 stick butter
- Take Cake
- Make ready 1 cup brown sugar
- Get 1 cup sugar
- Prepare 2 eggs
- Make ready 1 1/2 cup sifted flour
- Prepare 1 tsp salt
- Take 1/4 tsp nutmeg
- Make ready 1/2 tsp cinnamon
- Prepare 1 tsp baking soda
- Take Topping
- Make ready 1/4 cup half & half
- Prepare 1/2 cup brown sugar
- Get 1 cup coconut
- Get 1 cup chopped nuts
- Make ready powder sugar
In my continuing search for an oatmeal cake "better than grandma made" I found this one. Rather than messing with broiling the topping just combine the topping ingredients and spoon it randomly on top of the uncooked cake batter. Delicious and no chance of broiling accidents and topping cleanup messes. Cream together the margarine, brown sugar, and sugar.
Steps to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
Add granulated sugar, brown sugar, and vanilla; beat until well combined. Nutty and moist, this oatmeal cake is a wonderful recipe full of delicious nostalgia. It's so good, forget a plate. You'll find yourself eating it from the pan. The texture is almost like an ooey gooey cake but so much better.
So that is going to wrap it up for this exceptional food oatmeal cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
