Stewed Miso Onion 🧅
(5 mins recipe)
Stewed Miso Onion 🧅 (5 mins recipe)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stewed miso onion 🧅 (5 mins recipe). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few components. You can cook stewed miso onion 🧅 (5 mins recipe) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stewed Miso Onion 🧅

(5 mins recipe):

  1. Take 1 large brown onion
  2. Prepare 2 tsp miso
  3. Make ready 1 tbsp warm water
  4. Take Sesame seeds and chili powder (optional)
Steps to make Stewed Miso Onion 🧅

(5 mins recipe):

  1. Peel onion. Make 8 slots in the onion from the top, cutting it half way through. This will ensure even cooking.
  2. Place onion on microwavable dish, place 1 tbsp of water and onion on it. Wrap with cling wrap. Microwave on medium (700W) for 4 mins.
  3. Mix miso paste and water together to form a sauce. Add in sesame seeds and chili powder if using. Pour over onion once it’s done. Enjoy!

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