Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, marshmallow frosted flakes cookies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ummmmm….so I found these ((NEW)) Cinnamon Frosted Flakes at the grocery store last week. Breakfast!" But my mind went directly to thinking about what I could make using these Frosted Flakes. Kellogg's released a new version of Frosted Flakes with Tony-themed marshmallows.
Marshmallow Frosted Flakes Cookies is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Marshmallow Frosted Flakes Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook marshmallow frosted flakes cookies using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Marshmallow Frosted Flakes Cookies:
- Make ready 3 cup Frosted Flakes cereal
- Take 5 tbsp butter
- Make ready 1/2 tsp salt
- Get 1 stick butter
- Get 1/2 cup granulated sugar
- Take 1/3 cup light brown sugar
- Prepare 1 egg
- Take 1/2 tsp vanilla extract
- Prepare 1 cup flour
- Make ready 1/4 tsp baking powder
- Take 1/8 tsp baking soda
- Get 1/2 tsp salt
- Get 1/3 cup semisweet chocolate chips
- Take 3/4 cup mini marshmallows
I then remembered Frosted Flakes is made my Kelloggs. The marshmallows are on point though. But you are honestly better off mixing the real Frosted Flakes in with another box of. Delicious Frosted Flakes you love with little sweet and crispy marshmallows.
Steps to make Marshmallow Frosted Flakes Cookies:
- Melt butter in medium bowl.
- Put Frosted Flakes in Ziploc bag and crush with fingers.
- Pour Frosted Flakes into bowl with butter.
- Preheat oven to 275°.
- Add 1/2 tsp salt and stir.
- Spread mixture onto lined baking sheet and bake 20 min. Let cool.
- Combine butter and sugars and beat for 3 min.
- Add egg and vanilla and beat for another 2 min.
- Add flour, baking soda, baking powder, and salt. Stir until combined.
- Fold in chocolate chips, marshmallows, and 1 & 1/2 cups Frosted Flakes mixture.
- Scoop onto baking sheets and put in refrigerator for 1 hour.
- Preheat oven to 325° and bake 11-12 min.
- Let cool completely to get best combo of chewy and crunchy!
Get more information on this brand. I'm going to ask you to brace yourself, because I can already tell that what I recently discovered is going to cause a whirlwind over here at Foodologie. The piped marshmallow frosting makes these hot cocoa crinkle cookies. Pipe frosting on center of each cookie. If desired, sprinkle with additional cocoa.
So that’s going to wrap this up with this exceptional food marshmallow frosted flakes cookies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


