Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet & savory fried mackerel. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Sweet & Savory Fried Mackerel is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sweet & Savory Fried Mackerel is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet & savory fried mackerel using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet & Savory Fried Mackerel:
- Take Mackerel fillet
- Make ready ★Soy sauce
- Take ★ Sake
- Take ★ Mirin
- Prepare ★ Sugar
- Prepare ★Ginger (grated)
- Prepare Katakuriko
- Make ready Oil for deep frying
Instructions to make Sweet & Savory Fried Mackerel:
- Remove fish bones and slice on a diagonal into about 2 cm thickness.
- Mix all ★ ingredients and leave for about 30 minutes to 1 hour.
- Drain the Step 2 mackerels a little, and lightly sprinkle with the katakuriko.
- Heat oil in a frying over medium heat, fry the mackerel pieces, and it's done.
So that is going to wrap it up with this exceptional food sweet & savory fried mackerel recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


