Stir-Fried Udon in 10 min with Simmered Nori Seaweed
Stir-Fried Udon in 10 min with Simmered Nori Seaweed

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir-fried udon in 10 min with simmered nori seaweed. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stir-Fried Udon in 10 min with Simmered Nori Seaweed is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Stir-Fried Udon in 10 min with Simmered Nori Seaweed is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have stir-fried udon in 10 min with simmered nori seaweed using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Udon in 10 min with Simmered Nori Seaweed:
  1. Take 2 packs Cooked udon noodles
  2. Get 2 leaves Cabbage
  3. Prepare 2 cm Carrot
  4. Take 1/4 Onion
  5. Take 50 grams Pork or shrimp
  6. Take 2 to 3 tablespoons Nori seaweed paste (nori no tsukudani)
  7. Get 1 dash Vegetable oil
Steps to make Stir-Fried Udon in 10 min with Simmered Nori Seaweed:
  1. Chop up the cabbage. Cut the carrot in half lengthwise and slice thinly. Slice the onion thinly. Put all the vegetables in a heatproof container, cover with plastic wrap or a lid and microwave for 1 minute.
  2. In the meantime, heat up a frying pan. Take out the microwaved vegetables, put in the udon noodles and microwave for 1 minute. Stir fry the vegetables and meat or shrimp.
  3. When the vegetables and meat etc. are cooked, add the udon noodles to the frying pan with 60 ml of water.
  4. When the water has reduced and the udon noodles are warmed through, add the nori seaweed paste. Taste after adding 2 tablespoons, and add a bit more if you think it's needed.
  5. When the nori seaweed paste is evenly distributed, it's done.

So that is going to wrap it up with this exceptional food stir-fried udon in 10 min with simmered nori seaweed recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!