For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored
For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, for bento breadcrumb fried chicken tenders ao-nori seaweed flavored. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook for bento breadcrumb fried chicken tenders ao-nori seaweed flavored using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored:
  1. Get Chicken tenders
  2. Make ready Mayonnaise
  3. Make ready Curry powder
  4. Get Soy sauce
  5. Make ready Panko
  6. Prepare Aonori
Steps to make For Bento Breadcrumb Fried Chicken Tenders Ao-Nori Seaweed Flavored:
  1. Cut the chicken tenders into 1 cm pieces. Coat in soy sauce.
  2. Coat the tenders with mayonnaise and curry powder.
  3. Cover the chicken from Step 2 with panko and ao-nori.
  4. Cook until golden brown in a teflon frying pan. The oil will render from the mayonnaise, so no need to add any.
  5. A version with basil -.

So that’s going to wrap this up for this special food for bento breadcrumb fried chicken tenders ao-nori seaweed flavored recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!