Pantry Day Chicken Rice Soup
Pantry Day Chicken Rice Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pantry day chicken rice soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pantry Day Chicken Rice Soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Pantry Day Chicken Rice Soup is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have pantry day chicken rice soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pantry Day Chicken Rice Soup:
  1. Get unsalted butter
  2. Take onion - chopped
  3. Take dried thyme
  4. Make ready celery seed
  5. Make ready leftover cooked chicken - torn into chunks (I used half a leftover rotisserie chicken lol)
  6. Prepare frozen mixed veggies
  7. Make ready golden mushroom soup
  8. Take low sodium chicken broth
  9. Get water
  10. Prepare poultry seasoning (optional, I liked the extra flavor it added)
  11. Get uncooked long grain rice (not instant)
  12. Prepare salt and pepper to taste
Instructions to make Pantry Day Chicken Rice Soup:
  1. Melt the butter in a medium sauce pan over medium heat. Add onion, sprinkle with a pinch of salt and cook til just barely translucent stirring occasionally, about 3 minutes. Add thyme and celery seed and cook another 1 minute, stirring constantly.
  2. Add chunks of chicken, soup, chicken broth, water, veggies and poultry seasoning (if using). Stir to combine. Taste and adjust salt and pepper as desired.
  3. Turn heat up to medium high. Bring to a boil stirring occasionally. When soup begins to boil immediately add uncooked rice, cover and turn heat down to medium low. Simmer for 20 minutes or until rice is tender, stirring only twice, keeping the lid on otherwise. When done taste again and adjust seasoning if necessary.
  4. Serve and enjoy on its own, with crusty bread or even a delicious grilled cheese, like the one attached below. ;) - - https://cookpad.com/us/recipes/360014-phenomenal-grilled-cheese

So that is going to wrap it up for this special food pantry day chicken rice soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!