Pavbhaji Oats
Pavbhaji Oats

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pavbhaji oats. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pavbhaji Oats is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Pavbhaji Oats is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pavbhaji oats using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pavbhaji Oats:
  1. Get 1 cup oats
  2. Get 2 1/2 cup water
  3. Get 1 cup mix veggies(carrot, capsicum, beans, corn)
  4. Make ready 2 tomatoes
  5. Make ready 1 onion
  6. Make ready 1 green chilli
  7. Make ready 3 tsp coriander leaves
  8. Get 1 tbsp lemon juice
  9. Prepare 5 garlic cloves
  10. Get 1 tsp kashmiri chilli powder
  11. Get 1/4 tsp haldi (turmeric powder)
  12. Make ready 2 tsp pavbhaji masala
  13. Prepare as needed Cheese for garnishing
  14. Make ready 2 tsp butter
  15. Make ready 1 potato chopped finely
Instructions to make Pavbhaji Oats:
  1. Take a kadai and add 2 tsp butter and 1tsp oil and add finely chopped onions. Add garlic paste and green chilli. Saute till colour changes.
  2. Then add veggies like corn, potato finely chopped, carrot, chopped beans and chopped capsicum. Saute for 5 mins.
  3. Then add haldi powder, red chilli powder, pavbhaji masala and mix well. Add salt to taste. Add chopped tomatoes and add some water and cover and cook on low flame till veggies are soft.
  4. Then add 1 cup oats and add 2 1/2 cup of water and cook till water dries. Dont dry it completely. Mix lemon juice and coriander. Garnish with grated cheese and serve hot. Yummy and healthy snack is ready.

So that is going to wrap this up with this exceptional food pavbhaji oats recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!