Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet & sour crockpot meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Sweet & Sour Crockpot Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Sweet & Sour Crockpot Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet & Sour Crockpot Meatballs:
- Prepare bag Meatballs of preference
- Get Sweet & Sour Sauce
- Prepare Pineapple Chunks juice & all
- Take Brown Sugar to taste - about 1 cup
- Make ready Ginger
- Prepare Pepper
- Take Optional One Red, Yellow & Orange Bell Pepper
- Make ready Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
- If you decide to use bell peppers, rinse them off & chop up into small pieces.
- Pour everything into a large crock pot & mix well.
- Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
- Serve over a bed of rice or with toothpicks for appetizers. Enjoy!
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