Thai Salad with Shrimp and Fried Rice Noodles
Thai Salad with Shrimp and Fried Rice Noodles

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thai salad with shrimp and fried rice noodles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Thai Salad with Shrimp and Fried Rice Noodles is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
  1. Make ready Sauce
  2. Take 1 tablespoon Sriracha
  3. Take 2 tablespoons fish sauce
  4. Make ready 1/4 cup soy sauce
  5. Make ready 1 tablespoon molasses
  6. Prepare 1/4 cup lime juice- 3 small limes
  7. Get 1/4 cup seasoned rice wine vinegar
  8. Take 2 tablespoons sugar
  9. Make ready 2 ounces sesame oil
  10. Take 2 tablespoons vegetable oil
  11. Take 1/4 cup sweet onion – Paper thin sliced
  12. Prepare 3 each garlic cloves – chopped
  13. Prepare 1 tablespoon lemon grass – ultra fine chopped
  14. Prepare 2 tablespoons ginger root – peeled and minced
  15. Get 8 ounces shrimp – finely chopped
  16. Take 1 each egg white – mix with chopped shrimp
  17. Prepare 1/4 cup sauce base
  18. Get Salad
  19. Take 1 each red bell pepper – 1" fine julienne
  20. Make ready 1 each carrots – 1" fine julienne
  21. Take 8 ounces napa cabbage – fine chiffionade
  22. Prepare 2 tablespoons basil – chiffonade
  23. Prepare 2 tablespoons mint – chiffonade
  24. Get 2 tablespoons cilantro – lightly chopped
  25. Make ready 1/2 package rice noodles (fried @400)
  26. Make ready 2 each limes zest with a micro-plane or finely chopped zest
Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:
  1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
  2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
  3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
  4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
  5. Toss in warm shrimp with lime zest and extra sauce as needed.
  6. Toss to mix thoroughly and quickly and serve
  7. Note…..If you like more spice add to your hearts content.

So that is going to wrap this up for this special food thai salad with shrimp and fried rice noodles recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!