Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, oregano meat pies #kidsfavorite#themechallenge. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oregano Meat pies #kidsfavorite#themechallenge is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oregano Meat pies #kidsfavorite#themechallenge is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oregano meat pies #kidsfavorite#themechallenge using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oregano Meat pies #kidsfavorite#themechallenge:
- Prepare 300 g pastry dough
- Take 1/2 kg minced beef
- Make ready 1 large onion
- Take 1 large carrot diced
- Prepare 1 green bell pepper diced
- Get Black pepper
- Make ready Salt
- Take 1 tbsp ginger garlic paste
- Make ready 1 tsp mixed herbs
- Get 1 tsp Oregano
- Take 1 tbsp Oil
Steps to make Oregano Meat pies #kidsfavorite#themechallenge:
- Prep all your ingredients and assemble in a working area.
- To make FILLING: In a pan add your meat and cook stirring till the water dries. Add oil n cook for a min, add onions and carrots saute for 3 mins.
- Add ginger garlic paste, salt, spice's, cook for 5 mins tossing until its ready. The filling should be dry… Let it cool completely.
- Preheat oven to 200degrees. Grease and line the baking sheet with a parchment paper. Roll out the pastry dough using a round cutter,cut into small rounds and add a tbsp of the filling in the middle, fold half moon shape and press the edges with a fork.
- Arrange the pies into a baking sheet and eggwash.
- Bake for 20- 25 minutes they will turn a nice golden brown..
- Enjoy!!
So that’s going to wrap this up with this special food oregano meat pies #kidsfavorite#themechallenge recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


