Bri's Southern Style Kale
Bri's Southern Style Kale

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bri's southern style kale. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bri's Southern Style Kale is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bri's Southern Style Kale is something that I have loved my entire life. They are nice and they look wonderful.

These southern-style braised kale greens are the perfect dish, with sweet bell peppers, onions, and spicy jalapeno. This braised kale is as pretty as it is delicious. I used a lot of colorful ingredients to please the eyes as well as the taste buds.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bri's southern style kale using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bri's Southern Style Kale:
  1. Prepare 1 packages Bacon
  2. Make ready 1 Salt to taste
  3. Take 1 Crushed Red Pepper to taste
  4. Get 2 lb Kale
  5. Get 2 Bouillon Chicken Cubes or Two tablespoons of Bouillon Chicken Seasoning.
  6. Take 1 cup Water
  7. Take 2 tbsp Vegetable Oil

These southern-style braised kale greens are the perfect dish, with sweet bell peppers, onions, and spicy jalapeno. Looking for a way to get kids to eat greens? Check out this simple and delicious recipe! Southern Baked Macaroni and Cheese Recipe

Instructions to make Bri's Southern Style Kale:
  1. Wash Kale.
  2. Place all Bacon in a pot. Fry the Bacon. (Don't drain the bacon fat.)
  3. After Bacon is fried. Pour in water. Slowly add Kale and Bouillon cubes. (A few Kale at a time letting it cook down a little before adding more.) Add your Salt and Red Pepper.
  4. Let all ingredients simmer for 10 minutes or until greens are at your desired taste.
  5. Enjoy

In a heavy skillet, lightly brown the bacon. How to make Delicious braised southern, soul food style kale greens seasoned with smoked turkey, peppers, onions, and more! Usually when I'm requested to share a southern greens recipe, It's for collards, turnips, or mustard greens. This recipe has the potential to change the minds of green-haters and may even bring about a cute southern accent. Blanching the greens before adding to the slow cooker helps remove the natural bitterness.

So that’s going to wrap this up for this exceptional food bri's southern style kale recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!