Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, crawfish monica / or easy crawfish pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crawfish Monica / or easy crawfish pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Crawfish Monica / or easy crawfish pasta is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have crawfish monica / or easy crawfish pasta using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crawfish Monica / or easy crawfish pasta:
- Take 2 lbs crawfish tails leave fat on if in frozen pack
- Get Angel hair pasta cooked I did 2 12oz packs
- Make ready 1 quart heavy whipping cream
- Prepare 2 tbs flour if you want little thick
- Make ready 2 tbs creole season
- Make ready 2 1/2 tbs minced garlic
- Get 5 tomatoes diced
- Get 1 tbs parsley flakes (optional)
- Prepare 1 1/2 onion chopped
- Prepare Butter a good bit
Steps to make Crawfish Monica / or easy crawfish pasta:
- Put about at least 5 tbs butter or I just put enough to sauté my onions down till tender
- Once onions cooked a little add tomatoes an garlic you can peel your tomatoes if u like that I did not. Cook for at least ten minutes !
- Add your crawfish an let cook for another 10 to 15 mins
- Once cook add your heavy whipping cream stir in good I use a whole quart an add your seasons an let come to a hard boil once then put on a simmer if add flour or starch or not cook to your likening for about 15 to 20 mins, I added flour I like my kinda thick
- Then it should be done I served mine on angel hair pasta !! Like we say down in Louisiana oui cest bon (that’s good)
So that’s going to wrap it up with this exceptional food crawfish monica / or easy crawfish pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


