Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cuttlefish kale (sotong kangkung). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
CUTTLEFISH KALE (Sotong Kangkung) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. CUTTLEFISH KALE (Sotong Kangkung) is something which I have loved my whole life.
Cara ringkas buat rojak kangkung sotong kembang. peminat rojak sotong kangkung jangan lupa like,komen,share² video nie dan subscrib yer.😊. Hi yall. today I cook simple and easy delicious salad ( rojak. This type of cuttlefish is hard but crunchy and tasty.
To get started with this recipe, we have to prepare a few ingredients. You can cook cuttlefish kale (sotong kangkung) using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make CUTTLEFISH KALE (Sotong Kangkung):
- Prepare 1 bunch kale (can be substituted sweet potato leaves ), cut the leaves
- Prepare 2 cuttlefish
- Make ready 1 lemon
- Prepare SAUCE
- Make ready 1 onion, roughly chopped
- Get 4 cloves garlic, finely chopped
- Make ready 3 cm ginger, crushed
- Prepare 1 Tbsp margarine
- Prepare 4 Tbsp oyster sauce
- Prepare 7 Tbsp chili sauce
- Take 5 Tbsp tomato sauce
- Prepare 2 Tbsp granulated sugar
- Get 1 tsp pepper
- Get 1 tsp salt
- Prepare 2 stalks spring onions
- Take 2 Tbsp fried peanuts, for sprinkling
After grilling, it will get pounded or beaten to make it more tender and chewable. This savory sotong pangkong is served with two kinds of sauces: shrimp sauce and peanut sauce. Best Cuttlefish Kangkong in Singapore! * Award Winning * * Only The Freshest Ingredients Used *. Manfaat Sotong juga ternyata bisa mencegah kanker.
Steps to make CUTTLEFISH KALE (Sotong Kangkung):
- Briefly boil the kale until wilted, remove from heat. Flush with cold water, and drain.
- Clean the cuttlefish and slice. Sprinkle lemon juice, pepper and a little salt. Allow a few minutes.
- Heat the butter and saute onion until fragrant. Add garlic and ginger and stir-fry.
- Add a variety of sauces, pepper, sugar and salt. Add the cuttlefish and stir well.
- Shortly before the fire off, put lime juice. Lift, add the spring onions.
- Place the kale in a serving dish, pour in the cuttlefish. Sprinkle with peanuts.
Sama dengan Cumi, Cuttlefish ini memiliki tinta yang kaya dengan asam amino essensial dan Khasiat.co.id - Sotong memiliki nama lain "Ikan Nus" atau "Cuttlefish". Ia tergolong satwa berjaringan lunak (moluska) yang hidup di perairan laut, muara. Cuttlefish atau cuttles (sotong katak) adalah haiwan marin dari order Sepiida. Sotong katak tergolong dalam kelas Cephalopoda, yang juga termasuk sotong cumi, kurita, dan nautilus. Sotong katak mempunyai cengkerang dalaman yang unik (tulang sotong).
So that’s going to wrap it up for this special food cuttlefish kale (sotong kangkung) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
