Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, southern cornbread dressing. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Southern Cornbread dressing is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Southern Cornbread dressing is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have southern cornbread dressing using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Southern Cornbread dressing:
- Prepare 6 cup crumbled cornbread
- Get 3 cup cornbread stuffing cubes
- Get 4 oz butter
- Prepare 2 cup onion, chopped
- Make ready 2 cup finely chopped celery
- Get 4 cup chicken broth
- Make ready 1 tbsp dried sage
- Prepare 1 1/2 tsp dried leaf thyme
- Take 1 tsp marjoram
- Take 1/2 tsp dried rosemary
- Prepare 1 tsp salt
- Prepare 1/2 tsp ground black pepper
- Take 2 eggs, lightly beaten
Steps to make Southern Cornbread dressing:
- heat oven to 400° F
- In a large bowl combine crumbled cornbread & stuffing cubes
- In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
- Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
- Stir in all seasonings and beaten eggs blend well into bread mixture
- Spread mixture into a shallow baking pan a 10" x 15"
- Bake for 20-30 minutes
So that is going to wrap this up for this special food southern cornbread dressing recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
