Pineapple Upside down Cake
Pineapple Upside down Cake

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pineapple upside down cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Upside down Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pineapple Upside down Cake is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pineapple Upside down Cake:
  1. Make ready Yellow cake
  2. Get pineapples
  3. Make ready eggs
  4. Take water
  5. Prepare sour cream
  6. Take oil
  7. Make ready brown sugar
Steps to make Pineapple Upside down Cake:
  1. In a lg bowl add, all ingredients mix well or, you can use your mixer
  2. You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
  3. Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy

So that is going to wrap it up for this exceptional food pineapple upside down cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!