Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pindang bandeng (milkfish; fish soup). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pindang Bandeng (Milkfish; Fish Soup) is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pindang Bandeng (Milkfish; Fish Soup) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pindang bandeng (milkfish; fish soup) using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pindang Bandeng (Milkfish; Fish Soup):
- Prepare 10 Bird's eye Chilli
- Get 2 stalk Lemongrass, bruise
- Get 2 cloves Garlic, sliced
- Get 4 cloves Shallot, sliced
- Prepare 1 thumb-size of ginger, peeled and bruise
- Prepare 1 thumb-size of turmeric, peeled and bruise
- Make ready 1 thumb-size of galangal and bruise
- Make ready 4 bay leaves
- Make ready 1 tomato, cut to 4
- Get 5 lime leaves
- Get 1 tamarind (or paste or block)
- Take 1 block Palm Sugar (around 60 ml)
- Prepare 1 tbsp sugar
- Make ready 4 tbsp Sweet soy sauce
- Prepare 1,5 tbsp salt
- Prepare Water
- Take Milkfish
Instructions to make Pindang Bandeng (Milkfish; Fish Soup):
- Boil the fish with the water for 15 min, (for get rid of the fishy smell, you can put a lime juices too while u boil the fish)
- After 15 mins. Get rid of water from the cookin Pot
- Put a new fresh water into a cooking pot with fish in it.. wait until water boiling
- Put all ingredients ; cook for 15-20 mins
- Pindang Bandeng ready to serve :) 🇮🇩🇮🇩
So that’s going to wrap it up with this special food pindang bandeng (milkfish; fish soup) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


