Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, italian noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Italian Noodle Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Italian Noodle Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook italian noodle soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Noodle Soup:
- Get 4 cup Chicken or Vegetable Broth
- Take 12 oz Fettuccine Noodles (or another noodle type)
- Make ready 8 oz Spinach
- Take 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Take 1 Onion, Chopped
- Make ready 5 clove Garlic
- Get 1/2 tbsp Dried Basil
- Prepare 1/2 tbsp Dried Oregano
- Prepare 1 tsp Red Pepper Flakes
- Make ready OPTIONAL:
- Prepare 1 lb Ground Beef
Steps to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap this up for this special food italian noodle soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
