Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, shrimp with mayonnaise sauce in 1 frying pan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp with Mayonnaise Sauce in 1 Frying Pan is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Shrimp with Mayonnaise Sauce in 1 Frying Pan is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook shrimp with mayonnaise sauce in 1 frying pan using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp with Mayonnaise Sauce in 1 Frying Pan:
- Take 20 Peeled shrimp (or unpeeled black tiger shrimp)
- Prepare 1 to marinate the shrimp Sake, salt
- Take 1 roughly 1 tablespoon White flour
- Prepare 2 tbsp each ★Honey, ketchup
- Take 4 tbsp ★Mayonnaise
- Take 1 dash Salt and pepper
- Prepare 1 Lettuce, cabbage, mesclun
Instructions to make Shrimp with Mayonnaise Sauce in 1 Frying Pan:
- Put the shrimp, sake, and salt into a plastic bag. Rub the contents of the bag. Add flour into the bag to coat them.
- Heat oil in a pan. Add the shrimp. Season with salt and pepper, then pan-fry until pink.
- When the shrimp is cooked, remove pan from the heat. Add all ★ ingredients.
- Mix with the shrimp. Arrange onto the vegetables and serve.
- Here, I used frozen shrimp shumai dumplings instead of shrimp. I just microwaved and pan-fried them to mix with the sauce. This was even easier!
So that’s going to wrap it up with this exceptional food shrimp with mayonnaise sauce in 1 frying pan recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


