Chicken noodle soup
Chicken noodle soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken noodle soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Chicken noodle soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken noodle soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken noodle soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken noodle soup:
  1. Get 1/2 onion, choppped
  2. Prepare 4 carrots, sliced
  3. Get 4 stalks celery, sliced
  4. Take 16 oz corn
  5. Get 2 boneless skinless chicken breasts
  6. Prepare 2 (1 quart) boxes chicken stock
  7. Get 3 bay leaves
  8. Take To taste salt & pepper
  9. Prepare 1 tbsp chopped garlic
  10. Make ready 1/2 tsp poultry seasoning
  11. Take 1 tbsp fresh (or dry) parsley, chopped
  12. Prepare 1 (12 oz) package egg noodles

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Steps to make Chicken noodle soup:
  1. Add carrots, onion, celery, chicken breast, chicken stock, bay leaves, and all the spices to crock pot. Turn crock pot on low setting for 8 hours.
  2. Check chicken at 4 and 6 hours. When cooked through, pull out and shred. Cover with foil and set aside.
  3. Add egg noodles to crock pot and turn heat to high. Heat until noodles are cooked through.
  4. Return shredded chicken to crock pot and add corn. Let cook until everything is heated through. Taste and add more salt & pepper if needed.
  5. All done!

There is something about a bowl of chicken noodle soup that just makes you feel better and truly warms your. My kids love chicken noodle soup, and it's so easy to pack in a thermos for school lunch. You can use gluten-free noodles in place of egg noodles if you have an intolerance or gluten allergy. Can chicken noodle soup be frozen? Yes, for up to three months.

So that’s going to wrap it up for this special food chicken noodle soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!