Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, orange rasam. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds. MYSORE RASAM - UDUPI RASAM - RASAM RECIPE - மைசூர் ரசம் - ரசம்.
Orange rasam is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Orange rasam is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook orange rasam using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Orange rasam:
- Prepare 1 cup Orange
- Make ready 1 spoon coconut Oil
- Get 1/4 spoon mustard seeds
- Make ready 1/4 spoon jeera(cumin) seeds
- Prepare 1 sprig curry leaves
- Prepare 1/2 tsp coriander powder (optional)
- Make ready 1 piece Jaggery
- Make ready to taste Salt
- Take 1/4 spoon asafoetida
- Take 1 bedagi chilli
- Make ready 1/2 tsp Chilli powder /green chilli
- Make ready 1/2 litre water
This Orange Rasam can be had with rice or even as a soup. With the goodness and flavour of oranges along with freshly ground. orange rasam is a variety of south Indian rasam. I love rasam its a must in my family. I easily get bored with the regular rasam so I always try to spice it up with new variety.
Steps to make Orange rasam:
- Heat the kadai, add oil, mustard, jeera seeds, bydagi chilli,asafoetida and curry leaves. And fry it. Now add water, salt, Jaggery and chilli powder and boil now.
- Finally add orange juice and coriander leaves. Once it boil,rasam is ready.
Rasam is an integral part of Tamil Cuisine. There are many varieties of rasam which is actually a spiced soup. When oranges are available in abundance, the fruit can be enjoyed as rasam also! Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds.
So that’s going to wrap it up for this exceptional food orange rasam recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
