Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green beans & egg noodles. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Green Beans & Egg Noodles is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Green Beans & Egg Noodles is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have green beans & egg noodles using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Green Beans & Egg Noodles:
- Prepare 1 package egg noodles (16 ounce)
- Take 1 (1 lb) package ground beef
- Take 1 onion, chopped
- Take 1 green pepper, chopped
- Make ready Fresh minced garlic (6 cloves)
- Take 2 tablespoons margarine
- Prepare 1/8 teaspoon black pepper
- Prepare 1/2 teaspoon oregano
- Get 1/2 teaspoon Italian seasoning
- Prepare 1 (16 ounce) package frozen cut green beans, thawed
- Prepare 2 tablespoons margarine, added at end of recipe
- Take Parmesan cheese (sprinkle)
Instructions to make Green Beans & Egg Noodles:
- In a large pot brown your ground beef, drain off any fat…
- Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
- Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
- Next add your bag of thawed green beans, stir well….Heat on very low heat…..
- Meanwhile boil your egg noodles until they are done, drain well…
- Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
- Sprinkle with some Parmesan cheese, serve and enjoy 😉!!
So that’s going to wrap this up for this special food green beans & egg noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


