Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, oregano cracker *vegetarian/vegan. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oregano Cracker *Vegetarian/Vegan is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Oregano Cracker *Vegetarian/Vegan is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
- Make ready 500 gr plain flour
- Prepare 1/2 tsp salt
- Make ready 1 egg
- Take 3 tbsp margarine
- Get 1 tbsp oregano
- Take 1 cup water
- Take Cooking oil for deep frying
Steps to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
So that’s going to wrap it up for this exceptional food oregano cracker *vegetarian/vegan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
